Jeudi

Menu du Jour

Breakfast

Organic tomatoes on the vine, spinach, scrambled egg and baked beans
served with fresh orange juice and English Breakfast tea

Lunch

Grilled Gruyère cheese on French baguette

Dinner

Aller au restaurant

Mercredi

Menu du Jour

Breakfast

Fresh fruit salad comprising raspberries, dragon fruit, pineapple, lychees and apples
served with fresh orange juice and English Breakfast tea

Lunch

Homemade carrot & coriander soup, served with hunks of homemade bread
with butter, sea salt and ground pepper

Dinner

Homemade chips served with sea salt and red sauce


For * Chips * Click * Here