Lundi

Menu du Jour

Breakfast

Toasted homemade bread with butter & Bon Maman conserve,
 served with Earl Grey tea

Lunch

Organic baked eggs with mixed herbs, garlic & parmigiano reggiano cheese,
served with freshly baked crusty baguette

Dinner

Organic filet mignon served with garlic mashed potato, fresh asparagus
and a redcurrant & port jus

Dessert

Homemade trifle
Homemade mixed berry trifle made with fresh organic Devon vanilla custard,  
crème de cassis and whipped cream