Tuesday, April 23



I went to Betty's the other day. Firstly to Bettys's in York, then to Betty's in Harrogate. 

For a refined afternoon tea experience, there is simply nowhere better to go when in Yorkshire.

Awaiting upon my return home, was a wonderful surprise from Betty's. Delicious Fondant Fancies and Fat Rascals. 

If you want to have a go at recreating some of their scrumptious Swiss inspired recipes, the Betty's Cookery School recipe book, written by Lesley Wild is available from the book Shop.

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